Red Burgundy Onions
Planted these from seed back in early March and finally harvested this week. It’s a great onions for those of us with short days in the south. Great color and a nice, spicy onion flavor.
You Might Also Like These
About the Author
Sage Osterfeld
I’m just a guy with nearly an acre of dirt, a nice little mid-century ranch house and a near-perfect climate. But in my mind I’m a landscaper survivalist craftsman chef naturalist with a barbeque the size of a VW and my own cable TV show. I like to write about the stuff I build, grow and see here at Sage's Acre.