A jar of fermented hot peppers next to a large pot

A home, a yard, a never-ending adventure

A home, a yard, a never-ending adventure

A jar of fermented hot peppers next to a large pot

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By Published On: February 14th, 20230 min read

A jar of fermented hot peppers next to a large pot

Batch 22 Hot Sauce (Garlic) after 2 months of fermenting

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About the Author

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Sage Osterfeld
I’m just a guy with nearly an acre of dirt, a nice little mid-century ranch house and a near-perfect climate. But in my mind I’m a landscaper survivalist craftsman chef naturalist with a barbeque the size of a VW and my own cable TV show. I like to write about the stuff I build, grow and see here at Sage's Acre.
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A jar of fermented hot peppers next to a large pot

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