Blackberries are coming in heavy. They’re usually ready to harvest the first week of June. Looks like they might be ready by the end of May this year.
Last year we picked nearly 30 pounds of berries. Ate a lot fresh, made plenty of pies and jammed the rest. As I recall, we had purple fingers for weeks.
Part of the blackberry patch that borders the veggie garden
I’m just a guy with nearly an acre of dirt, a nice little mid-century ranch house and a near-perfect climate. But in my mind I’m a landscaper survivalist craftsman chef naturalist with a barbeque the size of a VW and my own cable TV show. I like to write about the stuff I build, grow and see here at Sage's Acre.
Go ahead, leave a comment. I won't bite.