A home, a yard, a never-ending adventure

A home, a yard, a never-ending adventure

Photos

2510, 2019

Photo of the Day: Autumn Sage “Lipstick”

October 25th, 2019|Photos|

The past few days have been hotter than Hades, but the natives are thriving (except for yours truly, I'm not happy). This one is a variety of Autumn Sage (Salvia greggii) showing off how it got the name "lipstick." It's a little over five feet (1.5 meters) high and equally wide and spreads like crazy if you let it. I only planted one about 10 years ago, but it's managed to colonize areas of the south and west-facing slopes. Good thing they look nice or I'd have a real problem.

2310, 2019

Photo of the Day: Crazy winter squash hybrid

October 23rd, 2019|Photos|

Just for giggles, last year I grew two winter squashes, Delicata and Spaghetti, next to one another, then took the seeds from a few of the fruit of both types of plants. This year I got a crazy speckled hybrid that tastes sweet like Delicata, but has the noodle-like consistency of Spaghetti. If this "Delighetti" squash stores as well as its parents do, I think I'll grow it again next year.

2110, 2019

Photo of the Day: Mexican Sunflower (Tithonia)

October 21st, 2019|Photos|

Many years ago a local grower friend of mine gave me a few "Mexican Sunflower" (Tithonia) seeds. Little did I know that this particular variety is also known as the "tree sunflower" and, unlike true sunflowers, is a perennial down here in zone 9. It blooms continuously from March to November and over the years has spread into alarge showy plant about 15-20 feet (5-6 meters) high and equally wide. Best part is it requires almost no maintenance. Each winter I whack it back to the ground and each spring it comes right back. I don't even water it.

1910, 2019

Photo of the Day: Hidden Lake Hot Peppers

October 19th, 2019|Photos|

Hidden Lake Hot peppers are a Cayenne / Thai hybrid we grow every year for hot sauce Fifty degree swings between day and night temperatures are making tough for the plants remaining in the vegetable garden, but the Cayenne/Thai peppers we call "Hidden Lake Hot" are still hanging in there. They'll continue to produce right up until rain and frost does them in.

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