Projects
The 2023 Hot Sauce (Batch 23) Begins
A cool summer and extra rainfall has the 2023 edition of our fermented hot sauce off to a start 8 weeks late. It's going to be a much shorter ferment this year.
How to Grow Vegetables in a Small Space
You don’t need a lot of space to have an abundant vegetable garden. Here’s a raised bed that’ll yield tons of fresh fruits and veggies in just a few square feet
Late Spring Vegetable Garden Maintenance
Late spring is the time to check your vegetable garden's soil condition and make any corrections needed to ensure a big harvest. Here's what to look for:
Make a Speaker Holder From a Gourd
Forget birdhouses, planters, and little art pieces. I turned a bowl gourd into something really useful -- a holder for my bluetooth speaker in the greenhouse.
D.I.Y. Garden Critter Repellent
Here's a cheap and simple repellent spray recipe that will keep squirrels, rabbits, chipmunks, gophers and other rodents (even deer) from chewing up your garden
How to Build a Lasagna Garden
Here's a low-cost hack for backyard gardeners that combines two organic garden techniques to create sustainable, nutrient rich beds for your fruits and veggies
Batch 22 Hot Sauce – Entry 7 – Bottling Part 1
After 191 days of fermentation, I'm pulling Batch 22 hot sauce out of the fermenter and bottling it. Cayenne-Thai peppers with fresh garlic aged on toasted oak.
Simple, Bulletproof Plant Propagation
Got the mid-winter garden blues? This is the perfect time to propagate some new plants! All you need is a milk jug, some soil, and a little patience. Here's how
How to Refresh a Keyhole Garden
Keyhole gardens produce an amazing amount of food with little effort, but to keep them productive, you'll want to renew the bed every now and then. Here's how.
Batch 22 Hot Sauce – Entry 6
Picked the final batch of fresh hot peppers and split the fermenting peppers into 2 batches so I could add more to each before they go to rest for the winter.