FRESH AT SAGE’S ACRE
FRESH AT SAGE’S ACRE
PHOTO GALLERY
There’s always some strange, interesting, beautiful or fun going on here at the Acre, so I carry a camera. Just in case.
Ugly Carrots Still Taste Good
My carrots will never make the cover of a magazine (unless the magazine is all about ugly vegetables). But at least they're colorful and still taste good.
HOME & GARDEN
Simple, Bulletproof Plant Propagation
Got the mid-winter garden blues? This is the perfect time to propagate some new plants! All you need is a milk jug, some soil, and a little patience. Here's how
Jade Plant (Crassula ovata)
Jade Plants are low care, easy to grow plants you can shape into anything from elegant shrubs to weird martian trees based on how you care for them. Here's how:
How to Refresh a Keyhole Garden
Keyhole gardens produce an amazing amount of food with little effort, but to keep them productive, you'll want to renew the bed every now and then. Here's how.
Holly Wood California
The Toyon is a California native tree whose deep green foliage and bright red berries in December earned it the nickname "Hollywood"
Batch 22 Hot Sauce – Entry 6
Picked the final batch of fresh hot peppers and split the fermenting peppers into 2 batches so I could add more to each before they go to rest for the winter.
A Five Star Bee Hotel
I built a bee hotel to shelter the native bees of California and the Southwest. This fall, it's proving to be a very popular spot. Here's what I learned.
HOME & GARDEN
FOOD & RECIPES
Real Smoked Beef Jerky Recipe
Homemade beef jerky hits a new high point when you add real smoke. Here's how you can smoke jerky even if you don't have a fancy smoker.
When the World Gives You Discount Corned Beef, Make Pastrami
Pastrami is actually smoked corned beef. After St Patrick's Day, you can often pick up on sale for as little as $2 a pound. Here's how to turn it into Pastrami.
How to Make Awesome Hot Sauce
Fermented hot sauce is more complex and flavorful than a standard hot peppers and vinegar sauce. Better yet, it's not hard to make your own. Here's how.
AROUND THE ACRE
Live Video Stream
Visit the ChickenCam » (Tip: There are actually more ducks than chickens)
Make a live backyard or wildlife camera just like Chickencam for less than $50. It’s easy!
Weathercam
Live camera shot facing west toward the Pacific Ocean, about 7 miles away.
FRESH AT SAGE’S ACRE
FRESH AT SAGE’S ACRE
PHOTO GALLERY
There’s always some strange, interesting, beautiful or fun going on here at the Acre, so I carry a camera. Just in case.
Ugly Carrots Still Taste Good
My carrots will never make the cover of a magazine (unless the magazine is all about ugly vegetables). But at least they're colorful and still taste good.
HOME & GARDEN
Simple, Bulletproof Plant Propagation
Got the mid-winter garden blues? This is the perfect time to propagate some new plants! All you need is a milk jug, some soil, and a little patience. Here's how
Jade Plant (Crassula ovata)
Jade Plants are low care, easy to grow plants you can shape into anything from elegant shrubs to weird martian trees based on how you care for them. Here's how:
How to Refresh a Keyhole Garden
Keyhole gardens produce an amazing amount of food with little effort, but to keep them productive, you'll want to renew the bed every now and then. Here's how.
Holly Wood California
The Toyon is a California native tree whose deep green foliage and bright red berries in December earned it the nickname "Hollywood"
Batch 22 Hot Sauce – Entry 6
Picked the final batch of fresh hot peppers and split the fermenting peppers into 2 batches so I could add more to each before they go to rest for the winter.
A Five Star Bee Hotel
I built a bee hotel to shelter the native bees of California and the Southwest. This fall, it's proving to be a very popular spot. Here's what I learned.
HOME & GARDEN
FOOD & RECIPES
Real Smoked Beef Jerky Recipe
Homemade beef jerky hits a new high point when you add real smoke. Here's how you can smoke jerky even if you don't have a fancy smoker.
When the World Gives You Discount Corned Beef, Make Pastrami
Pastrami is actually smoked corned beef. After St Patrick's Day, you can often pick up on sale for as little as $2 a pound. Here's how to turn it into Pastrami.
How to Make Awesome Hot Sauce
Fermented hot sauce is more complex and flavorful than a standard hot peppers and vinegar sauce. Better yet, it's not hard to make your own. Here's how.
AROUND THE ACRE
Live Video Stream
Visit the ChickenCam » (Tip: There are actually more ducks than chickens)
Make a live backyard or wildlife camera just like Chickencam for less than $50. It’s easy!
Weathercam
Live camera shot facing west toward the Pacific Ocean, about 7 miles away.