Hot Sauce Batch 19 – entry 4
Added 8 more ounces of hot peppers and 1/2 TSP of salt. No additional water. Will probably have just one more addition because the weather cold nights are knocking off the pepper plants.
About the Author
Sage Osterfeld
I’m just a guy with nearly an acre of dirt, a nice little mid-century ranch house and a near-perfect climate. But in my mind I’m a landscaper survivalist craftsman chef naturalist with a barbeque the size of a VW and my own cable TV show. I like to write about the stuff I build, grow and see here at Sage's Acre.