A home, a yard, a never-ending adventure

A home, a yard, a never-ending adventure

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Sage Osterfeld
I’m just a guy with nearly an acre of dirt, a nice little mid-century ranch house and a near-perfect climate. But in my mind I’m a landscaper survivalist craftsman chef naturalist with a barbeque the size of a VW and my own cable TV show. I like to write about the stuff I build, grow and see here at Sage's Acre.

Articles

2811, 2023

Batch 23 Hot Sauce Update #3

By |November 28th, 2023|Categories: Projects|Tags: , , , , , , , , , , , , |0 Comments

Made one last addition of fresh cayenne peppers for a full gallon to slow ferment. Now we'll cellar it and let the lacto yeast do its magic for a couple months

1511, 2023

Fall Keyhole Garden Flip

By |November 15th, 2023|Categories: Garden|Tags: , , , , , , , , , , , |0 Comments

If you're in USDA zone 8 or above, it's easy to switch your keyhole garden from summer to winter veggies and keep growing. It just takes a few simple steps.

811, 2023

Batch 23 Fermented Hot Sauce Update #2

By |November 8th, 2023|Categories: Projects|Tags: , , , , , , , , , , |0 Comments

A warm mid-autumn is keeping the cayenne peppers in production much longer than usual. This year's fermented hot sauce, though late, may be pretty good afterall

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